Advancing Water Quality Together
Check out our latest article exploring innovative strategies for Fats, Oils, and Grease Management in Australian restaurant kitchens—relevant insights for professionals tackling similar challenges here in the LA Basin. Fats Oils and Grease Management for Australian Restaurant Kitchens LABS of CWEA is the Los Angeles Basin Section of the California Water Environment Association — a member-driven professional organization serving engineers, operators, consultants, and agency staff throughout the region. We bring the local water community together for monthly technical presentations, facility tours, hands-on workshops, and an annual awards banquet that celebrates excellence in the field.
Monthly Presentations
Technical sessions on water reuse, pipe corrosion, nutrient removal, FOG compliance, potable reuse, and more — hosted virtually and in person across the LA Basin.
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Facility Tours & Workshops
Behind-the-scenes tours of advanced purification centers, breweries, and bottling facilities, plus MOC certification courses and automation workshops.
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Awards & Recognition
Annual awards banquet honoring member achievements, project excellence, and service to the water environment profession in Southern California.
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